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Apple Pie Coffee Cake Recipe

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Apple Pie Coffee Cake captures the essence of apple pie within a soft and cloud-like cake
Apple Pie Coffee Cake Recipe

Indulge in this delightful fusion of fall flavors with this easy Apple Pie Filling Coffee Cake. It captures the essence of apple pie within a soft and cloud-like cake. Made easy using boxed cake mix and canned apple pie filling, each slice delivering the comforting flavor of cinnamon apples in a delightful easy-to-make dessert!

Apple Pie Coffee Cake Recipe

What Goes Into Apple Pie Filling Coffee Cake?

This really easy-to-make apple cake requires the following ingredients:

  • White cake mix
  • Canned apple pie filling
  • Ground cinnamon
  • Sour cream
  • Eggs
  • Milk
  • Confectioner’s sugar

Apple Pie Coffee Cake Recipe

How To Make a Coffee Cake That Tastes Like Apple Pie?

  1. In a large bowl, combine the white cake mix, eggs, cinnamon, water, and sour cream using a hand-held or stand mixer.
  2. Pour the cake into a greased 9×13-inch baking dish and spoon the apple pie filling evenly on top.
  3. Bake in a preheated 350 F oven for 35 mins or until a toothpick inserted in the middle comes out clean.
  4. Make a glaze by mixing the milk and confectioner’s sugar and spread it evenly on top of the slightly cooled cake.

Apple Pie Coffee Cake Recipe

Flavor Variations:

White cake mix is so versatile, it can be used with a variety of fruit fillings:

  • Use canned peaches instead of apples for peach cake
  • Canned cherries are a great addition too and you can top the cake with chocolate shavings.
  • Canned pineapple and coconut make a great tropical-inspired cake
  • Live blueberries? Use blueberry pie filling!

Other Coffee Cake Recipes For You:

  • Easy Boston Cream Poke Cake
  • Homemade Granny Cake
  • Cinnabon Cinnamon Roll Cake
  • Best Pumpkin Dump Cake

Apple Pie Coffee Cake Recipe

Apple Pie Coffee Cake Recipe

Apple Pie Coffee Cake Recipe

Apple Pie Coffee Cake captures the essence of apple pie within a soft and cloud-like cake
5 from 1 vote
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Course: Dessert
Cuisine: American
Prep Time: 10 minutes
Cook Time: 35 minutes
Total Time: 45 minutes
Servings: 12
Calories: 860kcal

Ingredients

For the cake:

  • 1- 15 oz white cake mix box
  • 1 tsp ground cinnamon
  • 1 cup sour cream
  • 3 eggs
  • ¼ cup water
  • 1- 21 oz can apple pie filling

For the glaze:

  • 1 cup confectioner’s sugar
  • 1-1 ½ tbsp milk

Instructions

  • In a large bowl, combine the white cake mix, eggs, cinnamon, water, and sour cream using a hand-held or stand mixer.
  • Pour the cake into a greased 9x13-inch baking dish and spoon the apple pie filling evenly on top.
  • Bake in a preheated 350 F oven for 35 mins or until a toothpick inserted in the middle comes out clean.
  • Make a glaze by mixing the milk and confectioner’s sugar and spread it evenly on top of the slightly cooled cake.

Notes

  1. When spooning the apple pie filling over the cake batter, make sure you do it evenly so every bite has a bit of apples.
  2. Bake the cake until golden brown, but keep an eye on it so it doesn’t burn.
  3. Add the glaze while the cake is still warm so it can get into the crevasses.

Nutrition

Calories: 860kcal | Carbohydrates: 130g | Protein: 8g | Fat: 40g

Apple Pie Coffee Cake Recipe

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